Transcript
q-DMKsFPOBw • The Inflammation-Fighting Foods You Need to Try | Health Tips from a Renowned Physician
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Kind: captions Language: en it's important to understand that when you're chronically inflamed that causes you to be fatigued you got problems with memory you got problems with executive function you're not as cognitively sharp as you'd like to be you can't be brain foggy and that's why an inflamed brain today I'm going to talk about how to eat anti-inflammatory foods to heal your brain help you stop feeling tired all the time and to avoid weight gain all right that's a three fur and I'm going to tell you how to do it so to begin let's dive in and talk about inflammation what is inflammation well inflammation is a very important part of our immune system our immune system is part of our normal Health defense so we really want to have a good strong immune system and in fact we want to have a good strong inflammatory system as well I'm going to explain why inflammation uh is so good and also so bad can be so bad at the same time so first your immune system is like an army of super soldiers uh with a lot of different types of cells and each type of cell is designed to uh accomplish a different type of task just like soldiers that have are trained for different kinds of uh with different kinds of weapons that's how your immune system also works as well there is a first responder component to your immune system it's called the innate immune uh component of the immune system and that's it's called first responder I call it first responder because when you have an injury tissue damage you cut yourself yourself you fall down scrape your knee all right the first thing that happens is that your immune system wakes up there's a 911 call to your immune system it says let's go send First Responders out there to take a look at the damage and to really clean things up um and and help save the tissue locally all right from infection now think about it you scrape your knee all of a sudden you rip open the skin it starts to bleed and now you've got uh bacteria and germs all kinds of other things kind of floating around into your wound and you could get infected so don't want to do that your immune system sends special cells through your innate immune uh arm of your immune system and these cells are called fagos sites um fagos means devour eating and these cells actually eat up bacteria and other debris got a little dirt particle little speck of this little speck of that and these fagos sites are they have different names they're different types there's macrofagos and monocytes and nutrifil listen if you're in the medical community you're going to want to know about what these cells are but if you're just um learning about this and you don't need to know the nitty-gritty let me just assure you that we know about monocytes macrophases neutrophils they're phagocytes but they're really First Responders all right um it's like police firemen EMTs they rush to the site um of an accident cut yourself and what they do is they devour all the debris and they kill off all the bacteria all right they eat up all the the cells are dying too they'll eat it up in order to be able to make more room for new tissue that's required to heal so healing actually starts happening right from the get-go after injury now other cells come in white blood cells are lucco sites all right and they come in uh into the area as well they're kind of like the uh secondary Squad that comes in and they begin releasing cyto kindes and these are chemical Messengers uh in this space that basically amplifies inflammatory attack against bacteria and for the cleano right that's the innate immune system it's called innate because anytime you get a cut injury that's what's going to happen whether it's surgery or trauma all right now this inflammatory response which I just described to you fyes white blood cells recruiting more inflammation clean up eat Devour the bacteria clean up all the cellular debris Munch up all the dirt clean up that wound for healing this type of acute inflammation meaning acute meaning happening right away after an injury that is so important for normal healing and for health you got to have it so inflammation is a normal healthy part of the body process in the body and um it uh goes on to allow you to heal and basically inflammation starts right away very soon think about it you cut yourself what's the thing that happens within minutes is you're you got some swelling in that area bleeding and swelling swelling is inflammation all right um that's going to last a few days and then your immune immune system will say you know what cleaned up most of the spot and um let's back it down so then the immune system uh will start making a signal called Incan 10 IL 10 that acts like a volume switch it turns down inflammation eventually turns it off all right so you don't want that continuously we got it all cleaned up EMTs go home fire chief go home the police go back on your beat all right now that's what normally happens and that's why inflammation is good that's why we actually don't want to wipe out all capability for inflammation in our body a lot of people misunderstand it's a it's an urban legend that all inflammation is bad no the ability to have short bursts of inflammation is absolutely vital for your health okay so when does inflammation turn bad well inflammation turns bad when that acute response you know that 911 response first responder response doesn't get turned off remember I told you interlukin T is like the off switch volume down go home all right but if that doesn't happen what winds up happening is that the inflammation keeps on growing and growing and growing and bigger and bigger and now you've gone from acute inflammation to chronic inflammation meaning when it actually has supposed to have gone away it doesn't go away and it's there chronically all right this would be an example of this you know if you think about uh why this is bad acute inflammation is like you got to light a campfire if you're out out in the campground you know put the stones around the campfire light the fire you know toast your uh uh marshmallows and wieners right it's like basically stay warm tell ghost stories or whatever okay um that's what a campfire is and then and you want that keeps you warm it has a purpose but before you go to bed at night back Under the Tent or in the camper you're going to put out the fire right so you're going to put out the fire and that's like inflammation going happening because you want it and then being turned off because you don't want it anymore not safe to actually have the the the fire burning all night long necessarily okay now chronic inflammation that fire not only doesn't go out but like Wind Blows and and takes a spark out of that campfire and uh blows it into the woods and now the forest catches on fire and now you've gone from a campfire to a forest fire and that's exactly what happens when acute inflammation doesn't stop doesn't turn off and turns into a chronic infl and then spreads chronic inflammation is like the campfire that became the forest fire you can't put out all right um and by the way why does this happen in the body well it can happen uh if there's a lot of bacteria or virus invading you and you just need to continuously fight it off right that's why you know if you have bad infection your inflam inflammatory response is going to happen for a long time or if you have abnormal tissue growing like cancer um it's you're going to get an inflammatory response your body says hey this doesn't belong there we're got to keep on trying to get rid of it now now the other thing that happen if you have a foreign body lodged in your B you know foreign body like a foreign object lodged in your body uh and is provoking an injury injury response then you can also get uh chronic inflammation as well and that's actually what um we we used to see with breast implants is you get a little level of chronic inflammation going right around the edge of the capsule for the implant and you know it actually translated into overall body infl uh INF chronic inflammation as well now the other way you can actually get chronic inflammation is if the body's immune system turns against itself all right our immune system is not supposed to attack the healthy us it's supposed to only go after the bad guys you know the the bacteria the viruses the dirt whatever okay or the cancer but there are conditions uh where our immune system misbehaving and actually tackling our healthy cells and that is known as an autoimmune condition autoimmune Auto meaning our self immune it's our immune system reacting against our healthy tissues that's why autoimmune disease is so devastating because it sets into motion chronic inflammation look we're always going to be around our healthy us and so when you're trying to attack the healthy us um and we don't go away it sets into motion chronic attack all right a autoimmune disease highly inflammatory lupus rheumatoid arthritis inflammatory bow disease these are situations of chronic inflammation okay now I'm telling you this because it's important to understand that when you're chronically inflamed that causes you to be fatigued all right your whole body is inflamed and the proteins uh associated with inflammation are called cyto These are the signals that are released they're like really skyh high in your uh body you can measure them they're all over your body and they also get into your brain because your brain is connected to your blood you get blood flow that goes to your brain as well you got inflammation everywhere including in your brain now let's take a look at the brain effects so you understand uh because we're talking about brain and fatigue and and and uh weight gug and weight loss an inflamed brain is highly compromised when your brain's inflamed you got problems with memory you got um problems with executive function you're not as cognitively sharp as you'd like to be makes it hard to make good decisions and by the way sometimes when you need to need make a good decision is when you're actually choosing food you want to choose healthy food you need to be clear of Mind eating healthy takes a clear head you can't be brain foggy and that's why an inflamed brain makes it hard for you to eat in healthy ways and not only might you choose bad quality food or harmful food you might also overeat all right and if you overeat Ultra processed foods in large quantities it's which is actually packed with pro-inflammatory artificial preservatives artificial coloring artificial flavoring artificial colors all right um guess what you overload the calories now you're going to gain weight now it's going to and the extra body fat that you're going to get visceral fat it's going to become eventually become more inflamed now you've just added to your inflammation uh your chronic inflammation now this time coming from body fat all right so don't forget when I'm telling you how brain influ uh is connected to weight gain but brain inflammation is also connected to fatigue now fatigue is actually um something that we don't truly have a great understanding of believe it or not there's a difference between being tired I need to go to bed versus I am so fatigued I'm wiped out I can't do anything all right and and we've all been there you know think about the time you had a really bad flu and you're laate up in bed man you don't want to do anything you are so tired all you want to do is sleep and imagine if you had to do a crossword puzzle or you had to plan a vacation or plan a wedding forget about it it's not going to happen like you're like man let me get over this sick this and and I'll deal with it after that so that's why fatigue actually can happen when the brain is also inflamed when you have whole body inflammation as well and the weight game we talked about it um as well is that when you're inflamed um in general it doesn't take very much for you know poor decision- making to cause you to overeat or eat Ultra processed foods which helps you to gain extra harmful body fat don't forget food is our fuel load up in our fuel if we're not controlling the amount or the quality of fuel we have the amount of fuel we put in our tank or the quality of fuel we put into our tank that's the food that we're eating for our body um our fat cells are going to grow our fat cells are fuel tanks for our body just like you know your gas tank in your car is a storage tank for the fuel you put in at the gas station the petrol all right but in our body uh how we actually store fuel I mean we we put some into our muscles so we can actually you know uh and we've got some in our blood so we can actually do our thing but we store it really well okay uh when you hear about insulin uh being coming up and drawing glucose in the cells one place that we sell store uh energy fuel is in our fat cells and unlike a car where you actually have a fuel tank that's rigid so you try to overflow flow overfill the car's gas tank let's say the clicker is broken on the nozzle you know it'll it'll run out of the car tank it'll run down the bottom of the side of the car run the wheels pull around your feet and guess what you're standing in the middle of a highly flammable toxic mess dangerous right fortunately that's why they put the clicker on the gas station so we don't that doesn't happen to us but we don't have a clicker in our body we can keep eating we can keep eating we can keep eating and the foggier we are brain foggier we are the more inflamed we are we might be eating more not making good decisions and guess what happens especially we're eating poor quality food Ultra processed food okay not eating anti-inflammatory food we're actually eating pro-inflammatory meaning inflammation stimulating food now whatever was going on in your body from the inflammation is getting a lot worse all right that becomes a real problem because as we eat more bringing more fuel into our body and store more fuel into our fat our fat cells expand oh you're still eating let's put let's load up another Fat cell fuel tank boom it expands all right the fat cell can expand three times a size oh you're still eating I spend another one oh we're out of fat guess what let's use stem cells to create new fat cell uh new fat cells now we're actually creating new fuel tanks and we can blow those up and again and again and again you can kind of see how overeating over time really set you up for gaining body fat in the first place that it actually um is where it's dangerous to gain the fat isn't under your arm isn't under your chin isn't the muffin top th those are cosmetic issues you know you might not feel good um if you accumulate that uh and of course we've all had the experience right you're taking a shower in the morning you step out you're drying yourself off and out of the corner of your eye you look in the mirror at your naked body and you might see a lump or a bump that you didn't want to be there that's not what I'm talking about the harmful dangerous fat is a s is a kind of fat called visceral fat that accumulates inside the tube of your body I don't care if you're a big person or a thin person all right um You you still have a tube and that visceral fat grows around inside the tube of your body around your abdomen and in your belly it's called visc because the word viscera means guts so visceral fat is a fat that grows around your guts it's kind of like a baseball glove that can wrap around your organ and obviously you don't want that to be growing and growing and growing because the bigger it grows it starts to become inflamed huge mounts of fat become very inflammatory and now uh you're you're actually even contributing to the inflammation with excess fat all right you get it so this is why we want to actually think about limiting controlling lowering inflammation and there's a lot of ways to actually do that but you need to sort of think about that so we disconnected the brain with gaining weight with fatigue uh as well all really really important connections now I'll tell you one additional thing that uh where uh inflammation uh can lead you to uh gain extra body fat as well normal healthy fat produces a hormone because our your fat is actually an organ in your body all right it's called adapost tissue um the the atopos organ produces a hormone called adiponectin that's a p o n adipo NE C TI n adiponectin it's a hormone hormone made by healthy fat and what adipo nectin does is it actually collaborates with insulin okay that's your other hormone for bringing in glucose and a dip antin makes insulin more efficient so you can actually take blood glucose uh that's in in your bloodstream after eating a meal and draw it down into your cells more efficiently so you can really store that fuel a dipon made by healthy fat now if you have a lot of inflammation and if the fat is inflamed guess what your fat doesn't make a dipon nectin normally can't make a dipine in fact sometimes a dipine levels are low if you have low a dipine nectin uh the insulin willon work well and then you're not going to be able to draw in glucose and then your blood glucose levels will be high that's a setup for metabolic syndrome or type two diabetes right so all these complicated things I'm telling you about are all linked to inflammation in other words that process inflammation that helps us clean up a wound that first responder thing that I talked about at the very beginning of this video um that's so important that turns on and then turns off when it's no longer deleted hey EMTs go back home if it doesn't turn off and everybody's there and piles on whatever is going to happen and then starts to create problems with inflammation and then you it spreads and now your whole body's inflamed and your brain's inflamed and you're not making good decisions and you might be overeating and you're going to be growing fat and you're going to be tired really really tired that is really why uh we're linking all these things together you want to avoid that vicious cycle so let's talk about an anti-inflammatory diet because a lot of people talk about anti-inflammatory diets as if it there's sort of like one Formula One magic formula that all you got to do is follow it and you're going to be healthy not so all right I'm a scientist so I'm quick to tell you when when something is not exactly that simple all right and as most things are nutrition people try to oversimplify things and I think that does a disservice to you guys watching videos like this one because you want to know what the details are sure you might want a simple onoff magic bullet but really let's be real uh life is complicated and our bodies are incredibly sophisticated so let's figure out the nuances so you don't take a step in the wrong direction and we understand things more precisely all right okay so what I just told you basically is that the anti-inflammatory diet is a general approach but there's a lot of ways to approach an anti-inflammatory diet different types of anti-inflammatory diets but they're all designed to lower or prevent inflammation lower or prevent inflammation chronic inflammation all right so let me just tell you if you want to actually try to prevent uh inflammation super simple way to Embark to get started on an anti-inflammatory diet is simply to cut out Ultra processed foods you know the stuff that you go into the grocery store and you buy in a box or a jar or a bag and you uh and it's made in a factory with a machine that squeezes it out they add artificial preservatives artificial coloring artificial flavoring maybe artificial sweeteners all right all these stabilizers take a look at the ingredient um of whatever package thing you're buying and see if you understand if you can pronounce the chemicals but also see if you understand what they're doing in there if you're if you don't understand what those chemicals are actually doing the role of what they're doing in there it's probably good chance it's an ultr processed food it's almost certainly going to be an ultr processed food this could be in the freezer section it could be in the dry goods section all right could be anywhere in a grocery store once you start seeing what a factory does to Whole Foods you know the saying that if it's something your grandmother if you look at the ingredient label and it's something your grandmother wouldn't recognize as food it's probably Ultra process that's a simple way to to kind of um nail the identification of that as well well look there's a lot of data that's pretty uncontestable now that eating a lot of ultra processed food shortens longevity raises inflammation uh puts you at risk for cognitive uh function makes you tired all right and also causes you to gain weight and one of the reasons that that ultr processed foods does is that the chemicals in Ultra processed foods actually damages your gut microbiome these are the healthy bacteria that live in your gut mostly in your colon all right that's sort of the last part of of your digestive system 39 trillion of them and these healthy bacteria form a community a colony like a good neighborhood a good neighborhood has got diversity it's got um people that work harmoniously and are friendly with each other they play nicely together and they make the they make the entire neighborhood a safer place that's what good healthy gut bacteria do so when you hear about the gut microbiome and good gut health we're talking about a healthy diverse neighborhood of different types of bacteria that all play nicely together and have a function one of the most important functions of a good healthy gut bacteria is lowering inflammation and the way that gut bacteria lower inflammation they produce something called short chain fatty acids or scaas SC cfas and these short chain fatty acids and we know what they are they're they're chemicals called proprionate butyrate and acetate if you're a science geek or you're a stickler for details you going to want to know that the three scaas made by healthy gut microbiome uh that's good for um lowering inflammation are proprionate berate and acetate if you're not a science geek and and you're not a biohacker and you don't want to know about these things don't worry all I'll just tell you is that when you feed your gut bacteria and make them happy and well fed just like a pet dog all right the bacteria uh return the favor you know they show they love you by actually releasing these short chain fatty acids and the short chain fatty acids lower inflammation and they also help to boost the immune system so you've got better immune uh function as well better protective immune function all really good the other thing that the healthy gut bacteria does is it from your gut it text messages your brain and it has your brain release things like social hormones there's a hormone called oxytocin that um healthy got bacteria releases so listen good stuff right so one way to lower inflammation your body is to cut out Ultra processed foods because Ultra processed foods damage your Healthy gut bacteria when you damage your Healthy gut bacteria you're disrupting the neighborhood there goes the neighborhood and now the bacteria are not so happy they're unable to make those short chain fatty acids and the same at the levels you need and so rather than tame inflammation inflammation levels start to rise okay so if you want an anti-inflammatory diet cut out ultrapress Foods you know I know the ideal thing is to cut out all Ultra Ultra processor but that's difficult I mean we're surrounded by this by by Ultra processed foods but really be mindful to cut them down or or cut them out be even better all right so that's one kind of anti-inflammatory diet turmeric all right and this is probably the spice that everyone recognizes by now when it comes to health and wellness right you've heard about turmeric it uh it's got something called curcumin in it and you'd find turmeric uh in the either the dried spice section of the grocery store um it's a bright yellow powder that comes in a jar but you can also find whole fresh turmeric in the produce section it's these tiny little root-like things um that if you break it apart it's got a real orange middle of it and the part of the turmeric that we use for spice is called the ryome which is similar to the root it's not quite bured into the ground it's like the part of the plant that's almost a roote it sticks up now the plant that turmeric is based on is a member of the ginger family and that's why the root kind of looks like ginger and this plant originated in Southeast Asia and it's very common they use in Indian Cuisine uh and Indonesian cuisine uh especially in curries it's got this warm peppery flavor that's what you're looking for when you actually cook with turmeric and because of its yellow color turmeric sometimes used as a fabric dye or actually used to um colorize food as well the bioactive in turmeric is called curcumin and curcumin has powerful anti-inflammatory effects and this has been studied many times in clinical trials and it's been shown for its potency uh uh in almost every study in fact one study that was conducted by the Isfahan University in Iran they looked at 60 people with osteoarthritis of the knee this is like really painful uh wear and tear arthritis in the knee and what they did is they gave the subjects either turmeric or a standard non-steroidal anti-inflammatory drug like napasin okay uh and so turmeric versus is pharmaceutical every day for 4 weeks and at the end of the study what the researchers found is that turmeric taking turmeric was just as good as the pharmaceutical anti-inflammatory drug when it comes to reducing the inflammatory marker in the blood called prostaglandin E2 so they gave these people drugs versus turmeric uh and they actually found that when it looked at the inflammatory marker in the blood that both of them reduced it equally this is food is medicine in real life another study from Spain looked at 68 individuals with NE arthritis same kind and showed that it decreased the blood marker inflammatory blood marker C reactive protein or CRP as well again two different inflammatory markers all decreased by people with arthritis taking turmeric now curcumin the bioactive is also an antioxidant it also improves metabolism and my own research shows that it can actually improve the health of your blood vessels your circulation as well in fact curcumin is so potent as a bioactive that when you eat it your body doesn't want to obsorb and hang on to all of it and kind of kicks it out uh in your gut so if you want to H hang on to your curcumin what you want to do is to be able to eat it along with some freshly cracked black pepper because inside black pepper is a natural substance called pepperine that helps your body retain curcumin all right so that's why turmeric and black pepper are often mixed together like an a curry in order to be able to get the most benefit from this particular spice so here are some Pro tips when it comes to turmeric if you want to buy it fresh you want to store it in the fridge make sure you dry it really well if you're going to wash it off which you should dry it really well by wiping with a towel because otherwise U mold can grow very easily grow on uh termeric and if you have powdered turmeric just start store it in a jar make sure it's airtight and keep it in a dark cool area and for some cooking tips I'll tell you what I like to do I like to add some dried turmeric to soups and stews to give it some flavor that warm peppery flavor a little bit of color and if you're roasting vegetables like carrots or cauliflower you can sprinkle some turmeric on top of it it makes it a beautiful color as well as to give it a nice uh flavor to it as well the other thing you can do if you're roasting a chicken for example you can actually sprinkle some turmeric on the skin and cook it right into the chicken and you'll get some again a nice beautiful uh flavorful chicken and if you want to also just scramble some eggs you can also sprinkle turmeric on scrambled eggs as well uh there's so many different ways to use it you might have seen it at a um coffee shop you can put turmeric into coffee you can add it to tea and of course if you're making your own Curry by combining lots of different spices this is actually wear turmeric powder really really shines broccoli I want to focus in on broccoli for a second because broccoli is kind of like a triple whammy a triple threat of benefit when you actually talk about anti-inflammation so here's what broccoli has it's got a bioactive that's called isothiocyanate ITC all right and this is powerfully anti-inflammatory broccoli is also a good source of vitamin C as I mentioned earlier that's number two the second benefit and broccoli got dietary fiber good for the gut microbiome which then lowers inflammation I soyate vitamin C dietary fiber a triple whammy that's good for you all right now I'm going to give you some protips when it actually comes to eating broccoli uh most of us grew up eating broccoli and uh getting used to the fact that you eat the fettes those are the Treet tops right the little green Treet tops at the at the top and of course fettes do have ITC fettes do have vitamin C and fettes do have dietary fiber so fettes are good all right um that's a that's what you normally see uh in a restaurant but if you went to the farmers market all right and you took a look at what broccoli really looks like broccoli has got Treet tops fettes but it's got a really long stem all right make sure that if you are buying whole broccoli get the stem too because the stem has twice as much of the isoo twice as much of the bioactive that lowers inflammation and the stem is also really really packed with dietary fiber as well so I would definitely use the entire broccoli now to cook pieces of broccoli you can slice up the stem into medallions and actually cook with those stir fry with them uh sauté them best way that I like to cook broccoli get a pot of boiling water like a pasta pot get water boiling and and clean your broccoli and cut it up prepare it and literally just throw the broccoli in the boiling water blanch it for one minute maybe even less you will see the natural green color of your fresh broccoli suddenly get greener and Greener and brighter and brighter and you want to fish it out of the water before it gets super bright you leave it in there it'll get brighter and then it'll get duller because now all of a sudden pretty much you've cooked out all those bioactives you know that's the stuff that your grade school cafeteria serve don't go there blanch it that's like 60 seconds in boiling water or water that was boiling you turn it off you put it in there then fish them out and now you can cool them off if you want with some water now you can cook with them and now it's the perfect thing sauté you can cook it really quickly right otherwise you'd have to cook the broccoli for a lot longer but if you want to sauté uh quickly or if you want actually Walky or something that's the quick way is to blanch the broccoli first all right that's a typical thing that I do if you're going to cook in a walk for example a little bit of uh oil little bit of garlic or or shallots all right um stir fry it you can put a little bit of rice wine in there don't worry the alcohol Cooks right off and then add a little soy sauce low sodium soy sauce please and then if you want you could actually put some oyster sauce on there after basically everything's done and we're talking about like less than two minutes you'll be finished put some oyster sauce in there stir around a little bit and serve it what an amazing Umami flavor and you get all the benefits of the broccoli including the stems if you actually stir frying with the stems you're getting the vitamin C you're getting the isothiocyanates you're getting the dietary fiber you're getting all these components that can lower inflammation if you have arthritis so that's a tasty way to actually lower inflammation okay now if you're going like all right I'm not going to go to all that trouble H what can I do with the stems look you can actually make a soup out of broccoli stem all right put in a blender uh add some vegetable stock oregano uh and you've got a broccoli stem oregano soup I got a great recipe in the book that I wrote called eat to beat disease and by the way it only takes 20 minutes from start to finish all right that's pretty good and you can make a match of it so you can have it over for lunch the next day all right now here's a proo tip if you want to get all those isoo signs but you want to get like the really superhero punch of it like the really potent amount use broccoli Sprouts these are the three or four day old tiny little Sprouts of baby broccoli and they are packed with isoo in fact baby broccoli Sprouts have 100 times the isothiocyanates that adult broccoli does all right so you really get a lot of potent you you get a little potency with broccoli Sprouts you can use them to make a broccoli sprout shake or you could sprinkle them on a salad or virtually any dish U that you're making you can take make use of broccoli Sprouts you can find them in farmers markets you can usually find them near the herb section of a grocery store they're not very expensive they don't taste a lot like broccoli they're mild they're slightly nutty flavored um and they're delicious so I recommend that kiwi benefits the lower gut microbiome as well when you're colon now this is actually a study uh that was shown uh by looking at eating uh kiwi and looking at what happens to your gut microbiome by checking the poop all right because you can actually take your poop now and do a swab it's you use you kind of like a little swab like the kind you use for a covid test but you swab your poop you put it in a tube you send it to the lab and the lab will actually sequence the bacteria to check out what kind and how much bacteria is actually uh uh in your stool and what they actually found is that by eating a a kiwi it changes your gut microbiome for the better within 24 hours so one kiwi in 24 hours will change your gut microbiome your gut bacteria for the better and if you actually uh uh wait 4 days uh you'll see other bacteria that are also continuing to improve even more so the effect is fast even within a day but over the course of a week you actually get even further Improvement the bacterias that improve are like lactobacillus uh ruide that's actually an important uh bacteria uh and the bacteria this good bacteria in the gut also lowers inflammation and it improves your immune defenses Shields up inflammation down that's what I'm talking about when it actually when you want to have good gut health and good gut health by the way is good brain health and so a kiwi actually can contribute its own role in doing this and this is actually a great thing to actually eat during breakfast it's one of my favorite times to actually sample a kiwi hey there I want to share another resource with you it's my free guide on your body's five Health defense systems these five systems androgenesis regeneration your gut microbiome DNA protection and Immunity are your Shields against disease and they're responsible for maintaining your health every single day of your life by knowing about how these systems work to defend your body you can tap into their healing powers to live a longer better and much healthier life I explain each of these defense systems to you in my free guide and as a bonus I've included some of the best foods you can eat to activate each defense system get my guide for free right now in the caption below now back to the video now I got to tell you um uh one of the the bacteria that improves is lactobacillus ruteri in the gut by eating a kiwi and I did research on lactobacillus rter I have a I had a colleague a collaborator at the Massachusetts Institute of Technology um uh she was studying animals uh and studying got microbiome and what we actually found is that lactobacillus ruide when you actually just put it in a drinking water of lab animals all right you know you know if you ever had a hamster right in a cage you know you put a bottle of water up there's a little nozle and the and a hamster will go up there and start licking the bottom of it to drink water well if you put lactus ruite okay which is actually increased by kiwi uh in your body if you just put that in drinking water and and the lab animals actually lick that guess what it does it the the lact of aerid in drinking water prompts the brain to secrete oxytocin oxytocin is a social hormone released by the brain it's a a hormone that actually makes you feel really great uh when you see a friend at an airport you haven't seen in a long time you run up and give him a a big hug uh uh and you feel good that's what lactobac rudite can actually do uh and lactobac R increases when you actually have kiwi right now the other thing that better bacteria that kiwi can actually prompt the Improvement of your gut microbiome is a good healthy bacteria in your gut produce a metabolite so they actually produce their own um products they're called short chain fatty acids short chain fatty acids so it's you know fatty acid is is like Omega-3s or other kinds of fatty acids but I can tell you that bacteria will produce them and release them healthy bacteria will produce short chain fatty acids there's there's three of them acetate bate proprionate those are the three short chain fatty acids and all of them go to work in to our benefit all right when we feed our gut microbiome well like giving them a kiwi our gut bacteria pays us back by releasing these short chain fatty acids right into our bloodstream and when they're in our bloodstream which we can actually measure they lower inflammation in our body they boost our immune system so we actually have shields are actually up and the gut bacteria also text messages our brain and helps our brain release these social hormones like oxytocin now let's talk a little bit about uh uh buying a kiwi at a store right because at the end of the day so not really you told me all about kiwi what am I supposed to do well listen go to the grocery store you're almost certain to actually find kiwi there it's it's become very very popular and you buy them uh ideally you know you buy them they have a little bit of give to them so they're not unripe you want to get ones that are on their way to uh ripening and you store that kiwi in the bag like I told you until it gets a little bit softer but not too soft and don't put it in your other the fruit once it starts to soften up you can keep a kiwi about a week or maybe two uh but you're going to watch it so you don't want to wait for it to over ripen it won't taste really good it'll be kind of mushy but when it goes from being uh like U solid like like really hard to being slightly uh soft I would actually just eat it right then and there it's absolutely delicious um what I like to do is just kind of cut it in half you take a spoon you can scoop out the fruit it's actually delicious um uh uh you can actually again I mentioned this to before if you want to get all the dietary fiber benefit go ahead and cut up the Kiwi include the skin pop it in a blender and puree it you won't even taste the skin it just disappears all that fibers disappeared right into whatever it is you're making and of course fiber if you have uh the fiber from kiwi skin in a uh smoothie that'll supercharge your gut health because that's a lot a big load of beneficial uh fiber all right now uh I like to eat kiwi for breakfast um uh you know if you have whole yogurt and you want something uh sweet to put on top I never buy the yogurt in a store that uh you know has is pre-sweetened or has that layer of jelly in it nope buy a whole yogurt plain whole yogurt all right it's good for your heart trust me because whole yogurt actually is probiotic it's good for you helps to lower your lipids in fact um and then you want something sweet take a ripe kiwi cut it up and just throw it right on top of the uh whole yogurt you want to kind of give it a little bit of texture take some pistachios or walnuts and crush them up sprinkle them on top um and you know just take a spoon and eat the yogurt amazing really really amazing flavor the uh the the sweet and slight tartness of the Kiwi um really balances out the uh richness of the uh yogurt which is a dairy product a probiotic Dairy product um and the nuts give you a little crunch a little extra texture uh that's also uh great so that's how I eat that's how I often like to use kiwi for breakfast but you can also eat kiwi as a dessert think about it you take a kiwi that's nice and ripe sight and half all you need is a spoon at the end it's not too sweet it's not like eating you know a cake piece of cake with really sweet and nicing nope this is actually the most natural mildly sweet and slightly tart uh uh fruit that's good for breakfast or good for dessert some people say that kiwi tastes a little bit like strawberry I would say yeah um that that's a good way to uh describe it now um I'll tell you something I've seen kiwi drinks in a can all right it's not soda it's kind of a fruit juice with kiwi on it you'll see this frequently it's very popular in Asia and you'll see them in an Asian grocery store these are kind of like tall can P of kiwi drink and by the way they actually taste really good there is real kiwi in it but I will tell you that most of the time just please look at the ingredient label they add sugar in it so added sugar which is not something you need and not something you want added sugar overloads your metabolism all right but even worse it can actually contain artificial flavors to actually enhance the the Kiwi taste artificial sweeteners like Xylitol G that is absolutely not what you actually want um in a beverage all right so what I I have to say I was disappointed I thought maybe there would be um a fruit drink made with kiwi that would actually be great so far most of the Kiwi drinks I've looked at actually have artificial sweeteners artificial coloring they call them natural flavors but they don't tell you what it is makes me very very suspicious but you don't want any type of artificial sweeteners you know why because artificial sweeteners can damage your gut micro biome so xylol rol sucrose saccharin all of those things aspartame so far the research is not uh giving us good news they actually damage microbiome when you actually damage the microbiome which is normally keeping inflammation down when you damage that function guess what inflammation in your body Rises your gut microbiome helps you process lipids here evens out your lipids your blood cholesterol so when you damage your gut bacteria what happens your your blood cholesterol can actually start to rise so these are all kinds of things that you don't want to have happen and you don't never want to damage your gut microbiome and you can avoid it so unfortunately I can't recommend uh a kiwi drink uh it would otherwise be something that I think would be a really really cool kind of an exotic uh drink I mean I guess you could juice your own kiwis uh that would be kind of a cool thing uh to do uh so you might want to try that you can add the Kiwi to make a smoothie add some other fruits maybe strawberry strawberry and kiwi probably go together pretty well all right I hope you learn something new thanks for watching this video and I will catch you next time hi there if you enjoyed watching this video I know you'll love the next one stay here and check it out and I'll see you there