An Inside Look at Metabolism: How Different Foods Affect Your Body
CfZV_lpO1HY • 2025-01-25
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Kind: captions Language: en I want to tell you what changed my mind when I first heard that apple cider vinegar could help weight loss and I was watching people that I knew uh SG down spoonful of it in the morning I thought that's got to be rubbish where's the science there's no reason that would actually work well there many kinds of vinegar that usually find in the middle aisle of the grocery store and apple cider vinegar has been touted to be good for weight loss right I used to hear this all the time and I used to doubt it but this has now been studied and it actually works apple cider vinegar has been shown to reduce harmful body fat and help weight loss plus it actually tastes pretty nice as well you can put it into a salad dressing you can you make it into a sauce or a glaze or you can add it to a stew so I want to tell you what changed my mind when I first heard that apple cider vinegar could help weight loss and I was watching people that I knew uh Swig down spoonful of it in the morning I thought that's got to be rubbish where's the science there's no reason that would actually work work well as a scientist I keep an open mind and so when I see data uh new data on apple cider vinegar that actually shows that there's an activity I actually have to take a look more closely at what's going on so first of all apple cider vinegar is made from fermented apples it's got vinegar in it okay and vinegar is the chemical called acetic acid acetic acid and this simple chemical acetic acid prevents fat cells from growing up and from building up uh storing itself in adapost tissue the other thing that acetic acid has been shown to do is it turns down the genes the DNA that are responsible for lipogenesis for creating new fat cells and so um acetic acid which is found in apple cider vinegar actually is like gene therapy it turns down the genes that actually makes your fat grow as well the other thing that acetic acid has been shown to do is it improves your body's response to insulin so it improves insulin sensitivity and that means that when you eat something with carbs or sugar in it it'll actually help to lower your blood sugar into healthier levels it's a process called ug glycemia acetic acid from vinegar actually helps you get there so as it turns out vinegar is really good for metabolic Health okay and this is all supported by clinical studies I want to ask you one of them there was a study done in iich Japan that look at the impact of apple cider vinegar on body weight in 155 people between the ages of 25 and 60 and these people were considered obese in Japan now you know Japan has small thin people but these were people that um in Western countries might not have been considered obese but in Japan they were otherwise healthy all right and what they did they broke these people into a couple of different groups one group got um low dose of apple cider vinegar that's only one tablespoon that's the low dose and the other another group got three tablespoons of apple cider vinegar that's the high dose all right um now what they did is they had the people consume the apple cider vinegar dissolved in a little bit of a beverage water so it actually prevents teeth damage and what they did is they had these people the subjects consume apple cider vinegar two times a day half of the glass of water in the morning and the other half at some point during the day and there's a third group that actually just got a placebo no apple cider vinegar at all right so three groups Placebo low do apple cider vinegar and high do apple cider vinegar and they did this for four weeks and what they found is that people that drank apple cider vinegar all right whether it's low dose or high dose began losing weight um uh after just about four weeks and people in the placebo group actually didn't and by week 12 this is a 3mon study those people who had 3 tablespoons of apple cider vinegar lost 4.2 lb on the scale uh or 50% more than those people who had only one tablespoon of Apple C of vinegar so the uh the uh higher dose actually lost more weight and what was really interesting is that the placebo group did lose weight in fact the people taking the placebo actually gained weight while the apple cider vinegar group lost weight so this is actually a clinical study that proved exactly what I had doubted and this is the evidence that you have to pay attention to now here's the other thing that was really interesting and I think the important part the apple cider vinegar drinkers lost harmful body fat all right they lost visceral fat and their blood lipids actually also improved the lipid profile and their blood pressure also improved probably because they lost body fat now other apple cider vinegar Studies have also looked at different parameters and they found that people drink apple cider vinegar take apple cider vinegar at your reduced waste circumference right now your waist circumference which is the belt around your waist actually uh expands when you got a lot of visceral fat this is a harmful body fat and it shrinks when you actually lose your visceral fat and apple cider vinegar can actually shrink your visceral fat and Shrink uh your waist size hey I want to share another resource with you it's my free guide on boosting your metabolism I'll let in on something that most health and wellness experts don't talk about and that's that you can actually enjoy your food while eating to improve your metabolism and if this sounds like a paradox I explained in this guide how science is teaching us that it's true in my guide I share five foods that activate your body's beneficial Brown fat and tell you how it works to burn down the harmful body fat you want to lose the best part healing your metabolism can taste great check out my guide on boosting your metabolism available right now it's free in the caption below now back to the video okay so here are some vinegar Pro tips first of all when you go shopping for apple cider vinegar uh there's usually a bunch of choices and I encourage you to pick up uh the one that attracts you the most and look at the ingredient label you want to make sure it's just pure apple cider vinegar all right so many products uh uh especially in the middle aisle have lots of other ingredients that you don't really want to put in your body so always look at the ingredient label that's number one uh number two is that uh uh you can do research online to see if a brand that you like actually has a good reputation or not all right so go ahead um and you don't want anything added to it but you also want to see if anybody else any con have any complaints about it now what you got to realize is that although apple cider vinegar is the type of vinegar that was studied in the Japanese study for example that I cited and some others acetic acid is present in any vinegar so you could swap out apple cider vinegar for let's say white vinegar or black vinegar or red wine vinegar or balsamic vinegar okay that's probably an expensive swap out or malt vinegar which you'd find in a pub for fish and chips or cherry vinegar okay all of these will be beneficial because they all contain acetic acid that's a key thing that you need to to know about any type of vinegar actually uh uh work now how do you use these vinegars right because you don't actually have to um drink it uh out of a spoonful and by the way again come back to the pro tip here if you're going to do uh straight shots of apple cider vinegar I encourage you to actually put it into a glass of water because over time one once or twice it's not going to hurt you but over time if you have that super acidic uh liquid in your mouth you're going to dissolve the enamel on your teeth you don't want that so diluting it out in a glass of water or some other beverage actually will be helpful you want to use water that's fine but if you want to find something else uh think about um tomato juice is another great way to actually put a little bit of apple cider vinegar it'll the flavor will actually disappear into the background especially if you don't like the taste of vinegar a little Tangy all right um uh here's another thing vinegar is really really easy to buy a bottle and store it in your pantry so this is not something you got to go out and buy all the time as long as you buy it keep it in your pantry sealed up uh make sure the cap is really tight because if air gets in there you'll get more fermentation uh and a little layer will form it's called a mother you take it out you can still use it but uh that's something that you probably don't need to have happen want to have happen so seal it up make sure it's airtight put in a dark cool place like your pantry all right and in fact if you store your riger properly it pretty much lasts forever all right uh so uh this is actually something this is actually something that really really keeps for long uh time so now the other thing I think is for you to know is that you can use um apple cider vinegar and other vinegar acetic acid in salad dressings you can use it in uh sautes you can actually put it on something you're going to roast or bake lots of different ways to actually get apple cider vinegar into your um body and just just think about it 1 tablespoon or 3 tablespoons actually gives you benefit that's not very much at all anybody can actually do it the carrot now carrots are so common that you wouldn't think that they would actually fight body fat but they're really quite powerful turns out that carrots contain a huge amount of dietary fiber and some useful bioactives carotenoids carotenoids named after carrots or carrots named after carotenoids these orange uh uh chemicals natural chemicals that actually make the carrot orange uh along with the dietary fiber uh stimulates your metabolism and one of the things that it can actually do is to trigger your body's type of fat called Brown fat and brown fat basically acts like a space heater you turn it on Click by eating carrots and um it'll ramp up and fire up and as it's burning creating Heat it's actually drawing down the fuel that it needs to create that heat from your harmful body fat your visceral fat so your brown fat fires up after you eat carrots and it steals the fuel that it needs from a harmful visceral fat and then it burns down your harmful uh body fat now I didn't used to be a fan of carrots right it's an the salad bar you sprinkle some on for a little bit of color but actually carrots are absolutely delicious to eat if you want to roast carrots uh they are absolutely uh delicious um now I'm not telling you to put sprinkle sugar on it but you can actually drizzle a little bit of maple sh maple syrup on it if you want to give it just a little bit of caramelization not too much and you'll get this beautiful nice uh flavor uh and uh it's great for stews uh that you can actually make uh as well so and a carrot soup carrot with ginger the soup what an amazing thing to uh to combine now a lot of people don't know this about carrots but the original carrots uh were not orange can you guess what color they were purple the original carrots were purple carrots and you'll actually see these in the market uh these days they call them heirloom carrots or you see them in farmers markets um they're kind of gnarly looking actually they can be but they're beautiful and purple on the outside that's the color on the outside kind of their skin deep purple and then if you break it open and you look on the inside of it you'll see that it's yellow on the inside all right purple on the outside yellow on the inside this is actually what the original native carrot was like now in Europe the ACT Farmers uh uh started to celebrate the uh uh the freedom fighter uh who uh William of Orange who actually helped to free the Netherlands from Spanish rule and William of Orange to celebrate it they actually started to breed the carrot to be orange and that's really uh this backstory of why carrots became orange and that's what we see uh today um the benefit of the original carrot purple Enos sinin also good for your metabolism uh so carrots are one of my favorite uh foods for fighting body fat if you actually uh don't know this already beans are one of Mother Nature's healthiest foods if you think about all the foods you could possibly eat the bean is probably uh you know stands Head and Shoulders above the other if you look at all the blue zones these are the places that my my my good friend Dan Butner um has discovered where people live to ripe old ages on a regular basis one of the common denominators of that everyone in these blue zones longevity zones I eat are beans whether they're an AS Asia whether they're in Europe uh beans are a common staple so what do beans actually do well beans improve your metabolism which helps you fight body fat so uh what's in a bean uh well you've got really great source of dietary fiber and healthy fats and those dietary fibers actually get down into your gut feed your gut microbiome healthy gut bacteria right okay beans are good for gut health and when your gut bacteria are happy and well fed by beans you know what it does it actually cranks up your metabolism makes your body's glucose sensitivity metabolism work more efficiently U good to healthy gut bacteria lower lipids they're sort of Mother Nature uh the gut bacteria like Mother Nature's statins all right um and they can actually lower uh your lipid your blood lipids uh and they trigger your brown fat Brown fat being that kind of engine that fires up and in order to fire up draws the fuel from harmful visceral fat uh in order to be able to burn down harmful body fat so lower your lipids burn down harmful body fat and by the way the gut bacteria also lower inflammation which protects you against the all kinds of chronic diseases um now um studies has been done actually uh looking at uh people eating uh just a simple can of pre-cooked beans these are like grocery store beans white beans uh for example uh and it was shown that eating just five cups of canned uh white beans Navy beans uh over the course of the week right seven days in a week just five of those days you have one cup of uh of of of white of navy beans and you'll actually burn down harmful visceral fat and your waistline will actually shrink this was done at the University of t Toronto and by shrinking your waistline it actually means that the harmful visceral fat on the inside is actually shrinking uh as well so how do I like to eat beans well first of all I like to soak them okay you get rid of some of that ftic acid makes it faster to cook uh as well uh makes them also less gassy if that's something that you're concerned about uh and um uh and I love to just have a simple bean soup or a bean stew cook it nice and uh slowly add a little bit of garlic add a little bit of Rosemary add some carrots which we talked about are also good for your metabolism cook it down very very slowly uh and um man what a great dish that you can have that's um gut healthy uh fires up your metabolism and burns down harmful uh body fat by the way when you make beans the best part about it is that usually you make enough so that you would have enough for the next day so if you're doing it for dinner I'm making a beans stew you're definitely going to have enough for lunch or maybe even a second dinner and beans are one of those dishes one of those foods that tastes better the second day even better the second day well hello if you're looking to take control of your health and you want to use food as medicine to optimize your health then I invite you to check out my e to be disease course I personally developed all the materials it is fully online and packed with practical science-based strategies and everyday tips that you can start using right away to boost your body's natural defenses that protect your health and fight disease so whether you're wanting to prevent a disease or overcome one or whether you just want to feel your best my etie disease course has everything you need to make powerful changes in your life learn more about it by clicking the link below mushrooms are great for burning down harmful body fat now how does that happen how does a lowly lowly white button mushroom do this well it turns out that mushrooms um are kind of soft but they're pretty powerful they contain a natural substance called beta D glucan glua an beta glucan it's a soluble fiber and you know what that soluble fiber does it actually gets down and feeds your gut bacteria beta glucan also turns on your brown fat to help down burn down harmful white visceral fat uh and beta glucan also lowers inflammation so again mushrooms are have the these multi-pronged uh effects to help you burn down body fat and let's talk about mushrooms for a second because I love mushrooms I like to cook um I love eating mushrooms uh the beta glue can is found in fancy mushrooms like porini all right but uh morals but beta even found in that lowly lowly white button mushroom all right so if you go to the grocery store and you buy white button mushrooms are very inexpensive what do we normally do right we take them home maybe wash them off a little bit sometimes a little bit dirt on them I highly recommend that um and then we cut off the stem and I used to throw away the stem and just eat the cap cook with the cap but I'm telling you the beta glucans in the cap of the mushroom all right so you've got good stuff in the cap but the stem has twice as much of the beta de glucan all right so eat the stem eat the stem as well as the cap if you're not sure what to do with the stem you can sauté them or you can make them into a soup just put them into a blender uh you can actually even put it into a smoothie kind of a uh as a as part of it'll give a little bit earthy uh flavor to it um but I will tell you that uh or put into a soup but uh bed glue can in the mushrooms so white button mushrooms um shitake mushrooms Miaki mushrooms um oyster mushrooms portabello uh uh all criminy all great culinary mushrooms now how come I haven't mentioned the other types of mushrooms like Lion's man uh RI Etc Corps because those are medicinal mushrooms and I'm talking about foods that fight body fat through culinary mushrooms you should use um to fight fat you should actually eat the culinary mushrooms another Pro tip that you might not know about is that mushrooms uh are a source of vitamin D vitamin D is really important for immune health and bone health a lot of other healthy parts and most people around the world uh especially in the Western World don't get enough vitamin D so we take Vitamin D supplements um uh but I can tell you that mushrooms are one of the few foods that actually are a source of vitamin D all right so you know the human skin gets vitamin can make vitamin D but we got to go outside in the sunshine all right same deal with mushrooms if you want to have your mushroom which is a source of vitamin D make more vitamin D you know what you do take that white button mushroom slice it longitudinally lengthwise all right and put all those flat pieces on a plate and stick it in your kitchen in front of the window with the sun coming in and when mushrooms get a suntan through the window guess what they make more vitamin D just like human skin so a little Pro tip if you want your mushrooms to do a little bit more work for you in addition to burning down harmful body body fat and um fueling your gut health and lowering inflammation you want your mushrooms that to give you a source of vitamin D um slice them open and give them some sunshine as a way to actually do that as well um uh by the way another comment about mushrooms I I recommend uh you to cook mushrooms if you're actually going to eat them rather than eat them raw and never ever go out and forage your own mushrooms unless you're already an expert forager don't let the experts do it because there's a lot of mushrooms out there that are actually poisonous they'll kill you so don't do it go to the market go to the store rely on the mushroom forager to get you the stuff that's the good stuff uh that's good actually good for you poer tea poer tea comes from a small town used to be a village called puer in Southwest China and uh this is actually a fermented tea it's a probiotic tea if you can believe it or not um it is a roasted dark it's kind of a black colored tea very dry uh and it's got this Smoky flavor to it um I love it and uh in China they actually sip po or tea after dinner as a digestive all right helps you digest your food uh and uh it turns out that this fermented tea was uh used uh for trading like on the Silk Road thousands of years ago because fermented tea would last longer all right could make all the way to Europe and so they actually took this tea this cut the PO tea and we turned them into cakes and Bricks it's pretty amazing to see this sort of round cake solid cake or a brick of Po tea um and you would actually break it with a hammer in order to be able to get little bits off that you can actually put into your uh teacup now today you can get po tea That's powdered you can get the leaves you can have it in a tea bag it's really worth trying but what does poor tea have well it's got the same stuff of tea kakin that actually helped fire up your brown fat to burn down harmful body fat but poor tea because it's a probiotic tea all right uh it's got its own bacteria healthy bacteria in there that feeds your gut which then lowers inflammation lowers blood lipids and helps to fire up your U uh Brown fat uh as well and so poor tea is a digestive that actually does a little bit more uh and it actually burns down harmful body fat I hope you found this useful and uh thank you for watching hey if you like that video then you're going to love this one check it out
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